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Banana Bread French Toast
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Banana Bread French Toast

This banana bread french toast is the perfect way to use up any leftover banana bread!
Course Breakfast
Cuisine American
Keyword banana bread french toast
Prep Time 2 minutes
Cook Time 5 minutes
Servings 2 servings
Calories 450kcal

Equipment

  • skillet

Ingredients

  • 1 mini loaf banana bread, sliced
  • 1 egg
  • 1 tsp vanilla extract
  • 1 tsp cinnamon

Instructions

  • In a small bowl, whisk the egg, vanilla, and cinnamon.
  • Dip each side of the banana bread in the egg mixture and then lay in the skillet.
  • Cook for 1-2 minutes, or until the egg mixture is cooked, on each side over medium heat.
  • Top with syrup, whipped cream, and more cinnamon.